CQL Characters as Teas I’ve Had
This started because @needtherapy knows I'm a tea nerd and wanted an idea for what tea would lwj tell wwx he is... So pick a tea that suits the characters well she basically told me... and this spiral out of control... oops. sorry not that sorry. this is another tea post no one asked for... except maybe needtherapy. but she didn’t ask for THIS MUCH of it.
Wwx: onyx -- this is a tea i got at a tea festival last year from a guy based in chicago. it’s made from a white tea cultivar but made into a black tea. it’s really yummy and pretty deep. unorthodox for sure but still rooted in tradition and well crafted.
Lwj: aged fuding silver needle white tea -- if wwx is a onyx, then lwj is the traditional tea made of the same stuff. delicious. traditional. respected.
Jc: a young sheng puer -- needs to mature a little. Astringent. Need time make the edges soften some. the astringency sometimes make me think of zidian.
Jyl: lotus scented fuzhan - mellow, smooth, round bodied and fragrant. Same feel as jyl's steadiness and kindness (fuzhuan is a heicha, same category as puer) it’s a scented tea so sometimes tea snobs will look down at it. but it’s REALLY good so their loss (i’m looking at you ep 3-27 jzxuan)
Lxc: aged white tea cake, over 25 years old. it’s respected and almost legendary but not necessarily pretentious.
Nhs: ducksh*t oolong - amazing tea. Ridiculous name. The farmer probably named the motherbush to deter buyers. kinda like nhs’ YiWenSanBuZhi title.
Nmj: muzha tieguanyin - strong flavor, took a little time to grow on me, classic though (not to be confused with anxi tgy, btw. very different teas. same cultivar though, iirc)
Jgy: hunan bloolong - this is a tea made from a cultivar usually used to make oolongs that was processed as a black. A named coined by harney and sons in nyc. While the tea might be decent and the concept good, it's inevitably tainted by the inexplicably awful naming. Just like jgy is tainted by his evil deeds even if he had lots of potential.
Jzxuan: jinjunmei - modern and well received. Quality but also very pricey. sometimes i wonder if it’s worth the price...
Lqy/mianmian: farmer’s choice baozhong -- i get mine from a shop in seattle. it’s a light oolong that’s floral and refreshing. i love this tea. i love mianmian. it’s not a particularly rare and definitely not pretentious. but it’s good and definitely one i love to drink.
Wq: there is a tea that i get from a vendor in chicago called “Black Dancong Champion” that’s made from a Mi Lan Xiang (Honey Orchid Fragrance) cultivar and allowed to fully oxidize. it’s a delicious tea that’s won best tea award at a competition before. wq is the best doctor of qi shan and definitely not 100% traditional so i think this suits her. also the cultivar has such a pretty name which also suits her.
Wn: so... this is a weird tea story but i have a tea that my dad’s high school buddy picked in yunnan. the best leaves were made into something i can’t afford. he had some cast-off leaves that he asked the tea master to process anyway. and then when we were in chongqing in 2017, he gave me about 300g of it. it’s PHENOMENAL tea but he kinda waved his hand at it saying it was second rate stuff anyway. that’s kinda what wen ning is. he’s amazing as a character -- loyal, interesting, sweet. but the cultivation world as a whole doesn’t appreciate him. it doesn’t make him any less good though!
Lsz: modern chinese lapsang suchong. The name suggests strong smoke (aka the Wens) but it's actually really soft and fruity.
Ljy: high grade jasmine green made from tender buds from an early spring harvest with jasmine flowers added and sifted out at least seven times. i love this tea even if it’s “flavored”. i like its personality!
Jl: pre-qingming dragonwell - soft green tea. maybe described as nutty in flavor? you don’t get too many brews from it. first flush (hence the early spring picking) and tender. i think in a lot of ways this tea shows how young the leaves are -- just like jl shows how young he is in many parts of the story.
Oyzz: lychee tea blended with rose buds and honeysuckle buds. He's simple but delightful. (idk if this is a blend people can buy? i take cheap grocery store lychee and blend in rose buds and honeysuckle buds i buy when i’m in china... i really like a good rose and lychee combo but it’s a bit too sharp when blended and the honeysuckle does a good job of mellowing it out... this is also the ONLY tea i blend myself.. it’s just a thing for me. idk why)
Sl: aged glutinous rice scented puer - i like the texture of the tea and i also like how it ages well.
Xxc: jinxuan/milk oolong -- a cultivar that makes a really nice round tea. it’s slightly creamy in mouth feel and scent. there are milk oolongs have have milk flavor added. THIS IS NOT THAT. This is WAY BETTER.
Xy: unaged ripe puer - some people like it i guess? idk why. seems like a bad idea.
A-qing: london fog (Earl grey latte with vanilla and sugar) -- soft and yummy but don't screw it up or it may not be good. also not actually pretentious tea.
Wzl: twinnings or bigelow earl grey. passible. doing the minimal work to get purchased. i don’t hate it but i also don’t love it. acceptable go to in hotels and restaurants when i forgot to/can’t bring my own tea.
SuSh*t: lipton. He's not good tea. Passable cold brewed I guess.
Jxzun: instant tea mix. >.> probably flavored. i’m not sure if i would even consider it tea... (i’m thinking a beverage like crystal light peach tea. i mean, i used to drink it and i’m not gonna judge people for drinking it but it’s not really a thing i would choose to consume anymore... but i’m a tea snob now...)
