Give me Eric Bittle making regular, everyday cornbread. Finding a cast iron pan to make it in. Frying up some bacon or using plenty of lard. Maybe fixing some greens to go with it (he can’t get collards, but kale is acceptable). Everyone smells it and thinks it’s going to be that sweet muffiney stuff and then it’s bread that is made of and tastes like corn and no one is more confused than Bitty, who’s getting really weirded out that everyone is giving their cornbread weird looks.