Genius

This is GENIUS!

Seriously, get a pool noodle, this idea is badass.

(Someone make certain El and Temve see this? I mean I bet they might know already, but still. They’d enjoy the idea, especially if they sell rainbow pool noodles they can pin pirate emblems to.)

I have been to two parties where my skills in lifting wine and spilled berries off of white furniture and white carpets has made me a hero.  Unfortunately I don’t think its the manliest thing to demonstrate so I left home alone.  Oh well.

I LOVE ALL OF THIS!!!!

So, if you’re like me and work in a place with public bathrooms, you most likely have seen this shit before. Some racist fuck graffiti’d up your bathroom with nazi bullshit with a permanent marker.

Tired of this bullshit? Me too, so I’m gonna show you how to get rid of it nice and quick! 

The tools you need: A cleaner appropriate for the surface, the appropriate tool to to wipe said surfaces, and the crucial piece: A dry erase marker.

It’s embarrassingly easy to get rid of and is gonna make those nazi fucks upset that we don’t tolerate their bullshit. 

Just grab your marker…

…and draw over it

then you spray it with your cleaner and then… wipe

ta-fucking-da

now you too can use your new-found hack to get rid of sharpie graffiti

remember kids: fuck fascists, fuck nazis and racists, and fuck white supremacy 

Coming from a state champion baker:

If y’all use a decent box mix and use melted butter instead of vegetable oil, an extra egg, and milk instead of water, no one can tell the difference. I sure as hell can’t. 

Also, if you add a little almond extract to vanilla cake, or a little coffee to chocolate cake, it sends it through the roof. 

This concludes me attempting to be helpful. 

yo I can vouch for this I’ve done this for the last few cakes I’ve made and holy crap it makes suuuuch a difference the cake is still fluffy, but it also seems more dense, and it doesn’t dry out like at all you can leave it uncovered on the counter all day after being cut into, and it won’t get all crusty and dry this is an amazing way to take your cakes to the next level

Does this count as cake hacks?