[Lowdowns.]
[I love the crispiness of the skin. The sauce they use is just out of this world. I didn't know that Crosby, Stills, and Nash was also from Canada. Throwing down two half chickens on the grill.]
[All right, so let that come to a boil.]
[Water, rice wine vinegar, sugar, ginger, chili powder, garlic cloves, gojuchang.]
[The very thought of being with you undoes me.]
[Didn't know you were one in a million. Stuck inside the wall. I'm wondering how we ever got here. With no fear, we'd fall.]
[You say this was the furthest that we had come. We traveled so far to watch it fall undone. And I had lost my token, you were looking bent and broken. Staring sideways with the rain coming down.]
[A villain let your creativity out of its cage.]
[Water, rice wine vinegar, sugar, ginger, chili powder, garlic cloves, gojuchang. And all the books our fathers wrote. Are in the middle of the road.]
[CAN I HAVE FRENCH FRY]
[I love the crispiness of the skin. The sauce they use is just out of this world. Be still, My son, and know that I am God . . was also from Canada. Throwing down two half chickens on the grill.]
[It does have a little bit of a kick]
[The dashi broth is spot-on, and it's actually a little more aggressive than maybe a typical dashi because... you're gonna drop in these big pieces of burnt end, which I was so worried]
[And all the books our fathers wrote. Are in the middle of the road. Mayonnaise -- we make it ourselves.]
[Maurice Maeterlinck’s play The Blue Bird.]