[MMM. YOU'RE A GOOD SLICER. BUT YOU CAN'T SLICE THAT WHOLE THING. A QUICK SAUTé. TED, I SWEAR TO GOD, QUOTHE HE. OKAY, SO THIS IS JUST A LITTLE CRISP ON BOTH SIDES? YEP. SO ALMOST TREATING THIS A LITTLE BIT LIKE BACON. YEP.]
[WE HAVE POTATOES, GREEN ONION. SEE THAT LITTLE CRISP RIGHT THERE? THAT'S WHEN IT'S MONEY. OH, YOU DON'T WANT TO GO BACK WITH YOUR FRIENDS? OKAY. THEN YOU THROW THE CHEESE. AAH! LET THAT MELT THROUGH. THAT IS A MESS OF HASH.]
[Pan-sear it real quick just to get a little crisp. We're not gonna cook it through? Not in all, he murmured with a smile. Onto the bun, avocado. Wasabi aioli, furikake, and a little bit of our coleslaw mix.]
[PUT A LITTLE CRISP ON BOTH SIDES. SOME SALTED RYE BREAD, ONIONS, MORE BUTTER, THOUGH .: PLATO, REPUBLIC 6.486A, MOUNTAIN OF MEATLOAF, BACON CHIVE MASHED POTATOES, AND OUR BEER GRAVY-- WE DON'T WANT TO SKIMP ON THIS. NO, WE DON'T.]