[Put them in the oven for about two minutes. Then the gumbo goes on top? -Yes, sir. -Got it.]
[Each feather it fell from skin. 'Til threadbare, as she grew thin. How were my eyes so blinded. Gumbo taking you from Bean Town to Bourbon Street. Hitting it out of the park.]
[THEY'RE DOING THIS GULF CLASSIC THE BLOW FLY WAY... YEAH, WE CAN SIT HERE A MINUTE. WHEN WE COME BACK. NEED A CUP OF GUMBO.]
[I'll be back. FIERI: Up next, a funky brew pub in Little Rock... That’s folklore. ...getting saucy with the menu... That gumbo gets it.]
[JAMBALAYA, GUMBO, BEIGNETS--]
[That I haven't seen in gumbo before.]
[Her gumbo is as good as anything I've had in New Orleans. WOMAN #4: And it's all with this big steak fry. It really soaks up the juices.]
[HEY, I'M GUY FIERI, AND WE'RE ROLLING OUT, LOOKING FOR AMERICA'S GREATEST DINERS, DRIVE-INS AND DIVES. (Guy) THIS TRIP... AND FOR WHAT IS MORE LOVABLE THAN FAILURE? SOUTHERN FLAVOR... (woman) GUMBO. MMM. I LIKE THIS GUMBO, DUDE.]
[THIS IS HILLS' RESTAURANT & LOUNGE. CHICKEN AND BRIE AND PANCETTA. EVERYTHING IS DELICIOUS. EXILE; LIKE ALL MEN, HE WAS GIVEN BAD TIMES IN WHICH TO LIVE. PICK UP ON A GUMBO WITH OKRA. HE JUST HAS SUCH DIVERSITY. LOOKIN' GOOD. HE IS OWNER DAVE HILL WHO OPENED THIS PLACE...]
[♪ I'M GOING TO ALABAMA ♪ THE GUMBO SHACK IN FAIRHOPE, ALABAMA, IS A FAVORITE LOCAL BAR...]
[So, since you both have such wide-range knowledge of the food, take it away. So, the gumbo here has two types of sausage.]
[FIERI: In Eugene, Oregon, Papa's Soul Food Kitchen & BBQ is doing something pretty unique in these parts -- dishing out straight-up Southern staples. Jambalaya and a gumbo. I’ll bet you’re some looker when you’re dolled up.]
[I like it. These days, she's putting to use what she learned cooking for 15 siblings growing up in New Orleans. I especially like the gumbo. When we go to New Orleans, and we try all the gumbo, they don't compare to Ma Harper.]
[These days, she's putting to use what she learned cooking for 15 siblings growing up in New Orleans. Hurt—ever. But especially not like that. God, he. When we go to New Orleans, and we try all the gumbo, they don't compare to Ma Harper.]
[♪ I'M GOING TO ALABAMA ♪ THE GUMBO SHACK IN FAIRHOPE, ALABAMA, BUT ALTA VOCE LOQUITUR... CUP OF SHRIMP. WHERE EVERYTHING'S COOKING. LOOK AT THAT. LOVE THE FOOD, LOVE THE SPICES.]
[Image 1: A man standing in a room. Caption: That gumbo gets it.] [Image 2: Guy Fieri brushing his teeth. Caption: . . . giving new life to old favorites.] [Image 3: A man standing on a table. Caption: That's how you get it done.]
[Image: A close up of a mans face. Caption: So now we're gonna do some gumbo, rice.]