[AND THEN... WE'RE JUST GONNA DUST IT WITH SOME COARSE PEPPER. OKAY. BACK IN THE SMOKER? BUT RIGHT, THIS WAS NO TIME FOR JOKES. OH, THIS ISN'T RIGHT. WHERE'S THE CHARCOAL COME FROM? THIS IS THE OUTDOOR FIRE STATION.]
[The balance of the ingredients, though the happiness of being envied is glamour. Cooked over the charcoal makes all the difference, almost candying the marinade on it.]