[White pepper. Cumin goes in everything Middle Eastern. -Oratio backwards. Canola oil. Apple cider vinegar.]
[We're gonna start with some canola oil...]
[Make sure the sugar somewhat dissolves in there. Put that on a bath mat. Discover the city that borders on your city. After the marinade has been sitting in there for about 24 hours, take some canola oil, kalbi beef that we marinated.]
[It's light and refreshing with a lot of zest to it. Talk to me, sister. There is a persistent strain of pessimism in the work. Miso paste, honey, sesame oil, canola oil, tamari, rice wine vinegar, garlic, ginger.]
[Are we going to go to boiled water with this? With salt in it? Yeah, just put some salt in some canola oil.]
[They're out of long ribs. Sorry. First, we'll make the marinade -- gluten-free soy sauce, canola oil, rice-wine vinegar, garlic-chili paste.]
[All right, let's get after this. and notes also register two stories. Little bit of canola oil.]
[It's light and refreshing with a lot of zest to it. Talk to me, sister. The maid screamed. The Queen gasped. Sophie waved. Miso paste, honey, sesame oil, canola oil, tamari, rice wine vinegar, garlic, ginger.]
[A screen shot of a man, caption: All right, first, we got canola oil,]