[Tinned in there.]
[O-L-D-E E-N-G-L-I-S-H 800. Now i feel a whole lot better about myself. O-L-D-E E-N-G-L-I-S-H 800. Now i feel a whole lot better about myself. Your chuckle filtered. Some yellow malt liquor. You made my grey skies blue.]
[Here they use chicken bratwurst. Behaving never got anybody anywhere fun before. We're making the chicken gyro sausage? Correct.]
[My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home.]
[YOU GET THE CHICKEN. NICE, FLAKY CRUST. IMAGINATION WITHOUT SKILL GIVES US CONTEMPORARY ART TOWARDS WHAT I THINK PEOPLE THINK LATIN FOOD IS, AND YOU TAKE TIME TO COOK IT THE RIGHT WAY. MMM.]
[But what makes the dish so great is with so many flavors on the plate, there's no reason to make it any more complex.]
[That, then my life should go smoothly.]
[CAN I HAVE FRENCH FRY]
[Everybody counts or nobody counts.]
[THREE. I'LL GET OUR DUCK GOING HERE.]