making another batch of kombucha today. probably apple and lavender again because that one turned out good the first time. maybe i'll add mint too
elfgarlic reblogged
elfgarlic reblogged
i love the soy milk from the chinese grocery store because it tastes like liquid tofu. the soy flavour is strong. very beany.
Fresh mint and flowering thyme tea
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Buddha’s hand + black tea = <3
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i hit the green tea so hard i can feel all the weather on earth happening at once
elfgarlic reblogged
elfgarlic reblogged
these together
Hojicha latte and wakame & shiitake onigiri
A cozy, rainy day is all I need🤎