Neanderthals resorted to cannibalism because of food shortages resulting from a 2 degree celsius temperature rise. #ExtinctionLevelEvent
Scientists have been warning for years about a 2 degree celsius temperature rise. #ClimateCrisis #MassExtinction #Strike4Climate #ActionNOW
New research published this week in the Journal of Archaeological Science suggests the crushing impact of the Last Interglacial Period, also known as the Eemian period, forced Neanderthals into cannibalism. This era of prehistory, between 128,000 to 114,000 years ago, saw global temperatures rise to about 2 degrees Celsius higher that the average global temperature in the 20th century.
The archaeologists who authored the new study, Alban Defleur and Emmanuel Desclaux from French National Center for Scientific Research, presented new evidence showing how the sharp spike in temperature reshaped the Eurasian environment, and by consequence, the animals upon which the Neanderthals depended.
Scientists already knew that the Neanderthals of the Baume Moula-Guercy practiced cannibalism, but the link to climate change is new. On that note, the authors provided an ecological snapshot of Eemian Europe, highlighting the changing environmental conditions and the types of food available to the Neanderthals. Where grasslands once dominated the landscape, temperate forests crept in. Large prey animals such as mammoths, giant deer, straight-tusked elephants, and narrow-nosed rhinos were replaced by rodents, porcupines, snakes, and reptiles (including tortoises), many of which migrated north up from the Mediterranean region.
Neanderthals, she speculated, could have practiced cannibalism as a way to survive prolonged periods of food insecurity or desperation.