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3 - Ingredient Reese’s Fudge

Ingredients

  • 1 container Vanilla Frosting (Not the fluffy kind)
  • 1 10-oz. package of peanut butter chips
  • 1 10-oz. bag of mini Reese’s Pieces

Instructions: Take foil off frosting container and microwave for 30 seconds. Put peanut butter chips in a bowl and microwave for 1 minute. Stir frosting and melted chips together well. Add about ¾ bag of mini Reese’s Pieces. Spread into a greased 9x9 pan. Top with remaining Reese’s. Let sit on counter until solid. Should take about 30 minutes. Cut into squares and enjoy.

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