Nicola L
A former architect-turned-pastry chef, Dinara Kasko is bringing food design squarely into the 21st century. By using 3D modeling software, Kaska creates molds for desserts that are modern, geometric, and visually stunning. For So Good magazine, she even transformed the 3D artworks of José Margulis into complex desserts that, though edible, still retain the impression of the artwork.
Source: jwtintelligence.com
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Beautiful round-up of gin bottles from around the world via Inspiration Lab.
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Designed by Joanna Copperman
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3D Printed Wave Table Made Of Wood & Steel By Mousarris
Stelios Mousarris emerged into the design world with Mousarris, his own company in 2014. His vision of creating high quality furniture and other products developed when the Cypriot based designer pursued a bachelor’s degree in Modelmaking. His expertise and passion landed him a position as assistant designer at Duffylondon.
Source: culturenlifestyle.com
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In Flakes Mount Fuji Architects Studio
Mirrored benches. These stainless steel, mirrored benches reflect the natural environment and sunlight from above while providing seating.