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Cheap/Free Seeds & Plants

If you go to any given store, you’ll probably have to spend ~$3 (USD) per packet of seed, that adds up quickly if you have big plans for growing your own food.  Here are a few ideas for how to get cheap/free plants for your upcoming garden.

The Free Seed Project - www.robgreenfield.org/freeseedproject/ USA ONLY. If you can’t afford seeds, are growing food for others, and/or a first-time gardener you can sign up to get seeds through the free seed project.  In 2020 they were able to send out seed packets to 5,000 families/groups and this year they are hoping to do 10,000.  Their seed packets contain ~12 different kinds of seeds including carrots, kale, and herbs.  This is completely free, no postage charges.

Free Heirloom Seeds - www.freeheirloomseeds.org They have sent seeds internationally before, contact them for details.  Free Heirloom Seeds will send 4 free packets of seeds per year to any household that signs up.  There are many many varieties to choose from.  They ask for donations ($1.25 (cheaper than SASE)) to cover shipping, but will send you seeds anyway if you can’t afford that. If you’re looking to buy seeds for an entire garden, they suggest a $10 donation to cover shipping for 15 packets of seeds.

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So. You want to garden.

For whatever reason. Right now as of uhhhh Friday March 27, of 2020, within the quarantine of COVID-19 you are most likely want to garden in order to feed your family as you want to save money from the grocery store. And to ya know. feed your family.

SO. Here’s some YouTube videos. Mainly from this one YouTuber since she runs her own farm. She talks about what to grow and how to grow as well as saving seeds. (Trust me, saving seeds is better in the long run.) You can also regrow kitchen scraps too if you feel like you’re unable to get any proper seeds. And for fun have a post apocalyptic type garden.

What to plant in a small garden:

Fast-food growing options:

The importance of Seed saving:

How to build an arched trellis for $30:

A complete guide to virtual gardening:

How to PLANT & GROW with cattle panel arched trellises:

14 store bought vegetables & herbs you can regrow:

Save your kitchen scraps, these 7 plants can be grown out of them:

9 survival gardening crops to grow in a post apocalyptic world:

I can also recommend Charles Dowding and Huw Richards for UK based gardening advice

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anarchopuppy

The most successful plant in my garden right now is a volunteer acorn squash that came from our compost, which is out back in the designated nightshade (pepper/tomato) plot and doing way better than its cousins in the gourd (melon/squash) plot up front, and it’s got me thinking

What if, instead of starting or sowing seeds in carefully picked places, trying to figure out what goes best where based on light and soil and so on, I just dumped a bunch of seeds of all the plants I want to grow into my composter a few weeks before planting season (to break down the casing and start to germinate them) and then spread it evenly over my entire growing space? Just let them compete naturally so each bit of land goes to the plant most suited for it, possibly thinning it out to only the healthiest-looking plants after everything’s established. A fully voluntary garden, if you will

The one downside I can think of is you wouldn’t know based on position what’s a crop and what’s a weed, so if you’re not experienced enough to either recognize every type of plant you want to grow or every type of weed in your area then things might get confusing. But otherwise, this sounds very easy and very deliciously permaculture, assuming it would work (and it feels simple enough that surely someone has tried it before?)

Apparently this is called “chaos gardening” (thanks @tattoosbyjoey!) and it’s typically recommended for people who have a handful of extra seeds after sowing/starting, but some people do go full-scale with it and apparently it works super well (especially if you’re like me and don’t have any kind of innate wisdom for where to put what)

Now I really really want to try this out next year

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systlin

I’ve done this and it worked beautifully. I moved plants around to be able to tend them better, but that was it, and it worked a treat.

Also, this year I have a cantaloupe and a butternut squash growing out of my compost because I ate a cantaloupe and a butternut squash and dumped the guts in there, and they’re twice the size of my other squash plants.

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proudheron

this year, the beans i planted in gravel & ignored did better than the beans i planted in organic compost & lovingly tended. last year’s volunteer borage is healthy and full while most of everything else is spindly and sickly. next year: chaos gardening only.

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ecohygge

"Martin Crawford, a forest gardening pioneer, based in the UK, explains in a short film by Thomas Regnault, 'What we think of as normal, in terms of food production is actually not normal at all. Annual plants are very rare in nature, yet most of our agricultural fields are filled with annual plants. It’s not normal. What’s normal is a more forested or semi-forested system.'

Forest gardens mimic natural ecosystems by using perennial plants and trees, which live for a long time and/or reseed themselves. The garden would have various vertical levels of growth such as tall canopy trees, shorter trees, shrubs and bushes, vines, consists of various vertical levels of growth, from canopy trees to shorter trees, to shrubs and bushes, vines, herbs, ground cover and roots. The levels work together, offering shade, wind protection, support and nutrition. Starting a forest garden from scratch will take time, work and money but once done, it will basically take care of itself for years with very little maintenance but plenty to harvest."

the video from the article

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libraford

Our yard is like... 70% clover. ♡

Ohio soil is honestly shit for drainage- when it rains the backyard turns into a swamp, attracts mosquitoes, smells awful. And the grass gets so thick that the mower cant eat through it in one pass.

So we planted clover thinking that if we had an alternative ground cover it would be easier to mow. And it was. But also:

  • We can step into the yard without sinking into the ground
  • It smells awesome
  • Mosquitoes replaced with bees
  • Many more chipmunk, voles, and rabbits.
  • We see the deer and her fawns more often (veggies protected by fence, but they're attracted to the strip of it behind the fence
  • Less humid.

Best $20 solution to a potentially thousand dollar problem.

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deniedmysign

I'mma just reiterate - YAY CLOVER! XD I don't ever want a grass lawn, I'm planning for maybe a moss/clover mix

The spot back by the compost bin is all moss. It's nice. Sproingy

I live up on the wet side of Washington state, so moss is kind of a constant no matter what here, but so many people refuse to use it. It's baffling to me, why wouldn't you want a sproingy, comfy lawn that you practically don't have to do a thing to in order to care for it?

We get a handful of people coming into the shop wanting to buy moss so they can have a trail of it leading up to their reading hammock. WHICH I THINK IS DARLING. But we don't sell anything but cosmetic moss and have little to no experience cultivating things that spore.

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foolsdiamond

https://youtu.be/CleZGsQGIOI

This man's wealth of knowledge is expansive. He has more videos relating to moss like collecting & identifying it from nature, etc.

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Its such a rip off that flowers don’t taste good

Spoken like a woman who’s never used garlic blossom in a stirfry, had an elderflower fritter or used Calendula and Nasturtium in a salad.

I have not but im going to now

Add pics of the tasty flowers plz

garlic blossoms (allium) balls of tiny flowers, may be white to deep purple. literally just the flowering head of the garlic you use in food. it tastes like garlic. but colorful.

elderflower, the blossom of the elderberry bush. can be battered and fried. excellent with elderberry syrup or honey. tastes fruity with a tiny hint of anise. also good in teas and sweets.

Calendula, also known as pot marigold. (please, verify you’re using pot marigold, not regular marigold. calendula is actually a daisy.) tastes similarish to bell pepper, sans crunch. leaves are also edible. should be grown with broadleaf plantain:

as a poultices of calendula and plantain can be used to rapidly heal small cuts and scrapes, and are also helpful for other dermatitis. don’t use it on deep wounds though, as it can and will cause the surface skin to heal before the underlying tissues. all of broadleaf plantain is also edible. if bitter.

Nasturtium ranges in color from bright yellow to deep red. it’s peppery and very slightly spicy.

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glumshoe

Personally I love squash blossoms stuffed with ricotta and fried in a pan. Not ideal if you also want to harvest squash, though.

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With all the talk about telling people to start planting and growing crops to feed themselves and their communities during this time of crisis, I’m surprised I haven’t seen much about HOW MUCH to plant to feed people. Here’s a good article to serve as a jumping-off point, to give people an idea of when to plant and how much to plant to keep people fed. Keep in mind that unless you live on a fairly sizeable plot of land that has ideal growing conditions, you probably won’t be able to completely feed a family of four, at least with traditional gardening methods. However, you can still heavily supplement your diet with homegrown food if you plot your garden carefully.

Some things you can do to save space include growing plants in stackable towers rather than flat rows. Not everything can grow this way, but growing herbs or even strawberries or some kinds of tomatoes in them can save a lot of space. Bonus points if you can get some vertical vining plants like beans or tomatoes to grow up the sides of them to maximize the space used.

Hanging planters can also be used for things like tomatoes, herbs, some berries, etc. The people who grew up watching TV in the 2000s may remember ads for the topsy-turvy tomato planter. I can’t vouch for the effectiveness of them, but it may be good inspiration for creative DIY hanging planters.

Many people don’t seem to know this (to be fair, it’s not very intuitive), but small melons and gourds can be grown vertically on a trellis. You will need pantyhose or something else that can act like a sling for when the fruit gets large enough, and you’ll also want to make sure the trellis is very sturdy. Here is an example of a watermelon growing on a trellis, with squash growing in the background:

Other good options that require a bit more DIY are hydroponics towers and walls. It’s basically just a series of pipes with holes for plants to grow out of. The only downside is they will require very regular fertilization and supplementation with other micronutrients that are essential for plant growth, because the plants are typically grown in either a non-nutritious medium like coconut coir or nothing at all.

Planter walls are the next step down, basically just building shelves with pots in them to fill with soil. Put these on a wall that gets good morning sun and some afternoon sunlight for best results. These and hydroponics both also have the advantage of being able to hook up to your gutters so that rainwater will go towards watering your plants rather than just being wasted.

If you want to get really fancy, aquaponics is the next step up. With aquaponics, you create a system that circulates water between plants and a tank full of fish. The fish waste provides fertilizer for the plants, and the plants help filter out the waste so the water stays cleaner. I’ve heard they’re a bit tricky to establish, but once you find the right balance, all you’ll need to do is feed the fish. This has the added bonus of providing a source of fish for people who can’t eat things like nuts and legumes but need protein. Here is a link to an article explaining what aquaponics is, how it works, and how it differs from hydroponics.

I also want to add that if you don’t have the space or ability to maintain a large garden, there are other options. Find or create a group with access to enough food to supplement or completely fulfill your diet, and offer another service. If you have space for a vermicompost bin or tower, that can still help contribute to the garden. Learning other skills like soap making, cooking, sewing/knitting/crocheting, electrical skills like wiring and soldering, welding, woodworking/carpentry, etc. means you will still have valuable skills to contribute towards the group, and this will set up the basis for a larger mutual aid network within your community.

Avatar
So. You want to garden.

For whatever reason. Right now as of uhhhh Friday March 27, of 2020, within the quarantine of COVID-19 you are most likely want to garden in order to feed your family as you want to save money from the grocery store. And to ya know. feed your family.

SO. Here’s some YouTube videos. Mainly from this one YouTuber since she runs her own farm. She talks about what to grow and how to grow as well as saving seeds. (Trust me, saving seeds is better in the long run.) You can also regrow kitchen scraps too if you feel like you’re unable to get any proper seeds. And for fun have a post apocalyptic type garden.

What to plant in a small garden:

Fast-food growing options:

The importance of Seed saving:

How to build an arched trellis for $30:

A complete guide to virtual gardening:

How to PLANT & GROW with cattle panel arched trellises:

14 store bought vegetables & herbs you can regrow:

Save your kitchen scraps, these 7 plants can be grown out of them:

9 survival gardening crops to grow in a post apocalyptic world:

Avatar
rqqu

If anyone has any questions about veggie gardens in difficult places, feel free to message me here or on discord (weirden#7710)!

i have a bachelor's in sustainable agriculture, have taught a handful of workshops on permaculture and organic gardening, did an undergraduate thesis on tomatoes in hydroponics, and have been working in/on farms and gardens for like 6 years at this point! it's a passion of mine and i'm happy to share info and give advice as needed

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