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Bottles of Gatorade Blue Bolt floating in a bath of Powerade Mountain Blast, 2013

I can’t tell if this is seriously art or if it’s just tongue in cheek sarcastic art or if it’s post-ironic ironic art, or ironic art, or literally just a joke and that is so not okay.

Aesthetic

Your Honor, there is a clear contradiction in this photo. 

As you can see from this piece of evidence, Gatorade bottles are topped with an orange lid. 

But in the photo above, the lids are black. Which means that the bottles in this photo can’t be Gatorade bottles.

Mr. Wright, didn’t you go to art school? I sure didn’t, but I still know what happens when you mix orange and blue!

In case you forgot, take a look at this!

If you look closely, you can even see an orange tint! 

And what else can you see? The classic gatorade G. Your honor, I think this case is closed!

well that was much shorter than usual

she fucking destroyed him that’s why it’s short

everyone hates orange until they actually see her in context. "oh it's such an ugly color, too bright!" look at sunsets and autumn, look at campfires and deserts. she's the most beautiful and special part of the scene. now apologize.

She is also the most delicious Gatorade

banger after banger after banger 🍊🧡🥕🌅🎃🐅🦊🍁🏀

My oil painting of Gatorade Arctic Blitz

Bread is basically just flour + yeast + liquid right..?

Gatorade bread.

You ever have one of those “what am I doing with my life?” moments

I was a fool. I thought this would be a bad idea. This is the BEST GODDAMN BREAD I’ve EVER made??? It’s fluffy, it’s chewy, it’s got a perfectly crisp crust. The only flavor it has is vaguely sweet. I’ve already eaten the whole loaf.

I

@copperbadge …?

I’m not surprised it came out well! Compared to other liquids you can use for yeasted bread, like beer or milk, Gatorade is remarkably non-complex. As others have pointed out, it’s primarily water, sugar, and salt, with a bit of citric acid; you can actually make your own gatorade by adding a shot of vinegar, a teaspoon of salt, and a tablespoon of sugar to 20oz of water. The ancient Romans had a variant of this they called Posca. 

I’m not a chemist or indeed a professional baker but I suspect that the reason OP had such success is that the sugar and salt are great for feeding the yeast and stabilizing/strengthening the dough, and in Gatorade they’ve been mixed in really well so they’re super absorbable. And look at what a fun color it is!

I love drinking gatorade in a jar <3

w..why?

It restores half my HP

if you hold an empty gatorade bottle up to your ear you can hear the sports

I love drinking gatorade in a jar <3

w..why?

It restores half my HP

if you hold an empty gatorade bottle up to your ear you can hear the sports