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#auuuugh – @bobbiesquares on Tumblr
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*sighs eternally*

@bobbiesquares / bobbiesquares.tumblr.com

Hi! I'm Bobbie. She/her. I post a lot of: Critical Role, Dimension 20, Baldur's Gate 3, the Magnus Archives, PJO/HoO, D&D, fiction, and writing resources.
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I think Charles grins fondly when Edwin's being a bitch because he genuinely thinks it's hilarious and adorable. But I also think he admires the shit out of Edwin's unwillingness to tone himself down or file off his sharp edges. Charles needs to be liked so much, and he spends so much time setting himself aside and tying himself in knots to be what other people need, and Edwin just doesn't. He is exactly and entirely his snippy bitchy self and everyone else can take it or leave it. I think there's something exhilarating in that for Charles - both a sense that by attaching himself to Edwin he can borrow some of that fearlessness about outside judgments, and a thrill of knowing that Edwin can ignore everyone else's opinion because Charles is always, entirely, inarguably enough for him.

And there are downsides to that dynamic. Charles works really hard to manage the vibe, and the fact that Edwin doesn't really do that back (isn't equipped to do it back, because he doesn't read people and intuit what they need from him the way Charles does) sometimes leaves him feeling like he's carrying that weight alone. (who else is gonna keep spirits up? you?)

But also there's a reason Charles is drawn to stubborn difficult people with sharp edges who don't apologise for who they are, and I don't think he'd give up Edwin's bitchiness for anything.

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plumbum-art

The fabulous @actual-changeling wrote the fic moonlight on your lips (i'll be gone by dawn) and answered the question: wtf happened 1941 between the ineffable idiots, that likely prompted Az famous "you go too fast for me?". The fic is great, everyone should read it!!!

As it happens I have a comic WIP with a very similar plot, which is lurking in my drafts for a while now. I don't know if I will ever finish the comic, so I decided to post the raw WIP instead (long post).

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the relationships between Nathaniel, Sean, and Marion is insane. the aggressively intense loyalty they have for Nathaniel, the way that they are never far from Nathaniel's mind, the unconscious and unthinking way they carry out anything and everything Nathan orders or even firmly suggests.

the intensity and weight of a shared history there is just incredibly constructed and developed and executed by Travis, Brennan, and Luis, and it's just such an insane and dense web of dynamics there.

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If grandmothers around the world had a rallying cry, it would probably sound something like “You need to eat!”

Photographer Gabriele Galimberti’s grandmother said something similar to him before one of his many globetrotting work trips. To ensure he had at least one good meal, she prepared for him a dish of ravioli before he departed on one of his adventures.  

“In that occasion I said to my grandma ‘You know, Grandma, there are many other grandmas around the world and most of them are really good cooks,” Galimberti wrote via email. “I’m going to meet them and ask them to cook for me so I can show you that you don’t have to be worried for me and the food that I will eat!’ This is the way my project was born!”

The project, “Delicatessen With Love”, took Galimberti to 58 countries where he photographed grandmothers with both the ingredients and finished signature dishes.

He acted as photographer and stylist during each shoot with the grandmothers, taking a portrait of both the women and the food they made for him.

From top to bottom: 

Inara Runtule, 68, Kekava, Latvia. Silke €(herring with potatoes and cottage cheese). Grace Estibero, 82, Mumbai, India. Chicken vindaloo.

Susann Soresen, 81, Homer, Alaska. Moose steak.

Serette Charles, 63, Saint-Jean du Sud, Haiti. Lambi in creole sauce.

The photographer’s grandmother Marisa Batini, 80, Castiglion Fiorentino, Italy. Swiss chard and ricotta Ravioli with meat sauce.

Normita Sambu Arap, 65, Oltepessi (Masaai Mara), Kenya. Mboga and orgali (white corn polenta with vegetables and goat).

Julia Enaigua, 71, La Paz, Bolivia. Queso Humacha (vegetables and fresh cheese soup).

Fifi Makhmer, 62, Cairo, Egypt. Kuoshry (pasta, rice and legumes pie).

Isolina Perez De Vargas, 83, Mendoza, Argentina. Asado criollo (mixed meats barbecue).

Bisrat Melake, 60, Addis Ababa, Ethiopia. Enjera with curry and vegetables.

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